Post Tagged with: "Turkey"

This recipe, another one adapted from Sweet Paul Eat & Make, makes the most moist, chewy-ooey-gooey, delicious sandwiches! Turkey, spinach, and Gruyere for me… …and a traditional Croque Monsieur for the hub 🙂 Ingredients: makes 2 sandwiches 1 tablespoon butter 1 tablespoon all-purpose flour 1 cup milk, warmed Salt and pepper 4 slices challah […]

This is a super-easy, quick recipe that can be doubled, tripled, etc. to make extra for freezing 🙂 Ingredients: 4 boneless, skinless turkey (or chicken) cutlets 1 10oz jar orange marmalade* 2 tablespoons red wine vinegar salt and pepper extra virgin olive oil (EVOO) * I like St. Dalfour, but […]