Post Tagged with: "Salmon"

Salmon, Spinach, and Parmesan Omelette In my book, these two omelettes – each made with 1 egg + 1 egg white – have all the makings of great go-to meals: Yummy – Always #1… no matter how good-for-me something is, it’s hard to actually eat it if it’s not tasty. […]

Salmon cakes make a great +1 to risotto, green salad, or – for my fellow Southerners – grits 🙂 Ingredients: 8  7.5 oz (or 4  15 oz) cans of red salmon, skin and large bones removed juice of 1 large lemon salt and pepper Optional: 1 medium shallot, chopped 1 […]